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Environmental Engineer Reports

 
drinking-water-The Drinking Water System Regulation (O. Reg. 170/03) made under the Safe Drinking Water Act, 2002, regulates municipal and private water systems that provide water to year-round residential developments and small drinking water systems i.e. designated facilities.

Many owners make the mistake of installing treatment equipment before contacting an engineer and sometimes end up spending additional time and money correcting or adding to a system. Drinking water systems require a Professional Engineer to prepare an Engineering Evaluation Report to certify that the water system is in compliance with regulatory requirements.

With the expertise of our professional engineer, this process is made easy. Our service includes the initial water sample collection, laboratory analysis, data interpretation, well inspection to make an assessment for a GUDI well, drinking water system design and installation, completion of drinking water system profile and laboratory service notification forms, equipment installation, and completion of the EER.

Contact us today at 416-480-6226 or 1-866-360-7390 with any questions regarding an engineering evaluation report.

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Regulated Water Systems

  • Designated Facilities – O. Reg 170/03
  • Flushing and Sampling for Lead
    School, Private Schools and Day Nurseries
    O. Reg 243/07
  • Small Drinking Water System – O. Reg 318/08

Other Services

  • Environmental & Recreational Sampling
  • Environmental Engineer Reports
  • Certificate of Potability
  • Waste Water Collection and Analysis
  • Water Quality Assessment
  • Well Assessment / Inspection


Did You Know?

3
December 18, 2014
    

E. coli is used as an indicator organism to decide whether water is potable i.e. safe for drinking.  Any amount of E.coli or Coliform bacteria in water is an indication that the water has been contaminated with fecal matter (animal or human waste) and this water should not be consumed.

4
December 18, 2014
    

Metals such as sodium in water can add to your daily sodium intake. Sodium is the most common and economical salt for propelling the ion exchange process in the softening of well water. The exchange of magnesium and calcium for sodium produces a water less harsh for clothes and the skin however, this water is not good for our bodies. Excessive sodium can cause increases in high blood pressure and adversely affect organs such as the heart and kidney. Drink unsoftened water only or substitute your sodium chloride salt for potassium chloride salt; it does exactly the same thing.

1
December 18, 2014
    

More fresh water is stored under the earth in aquifers than on the earth’s surface.  An aquifer is an underground layer of water-bearing permeable rock or unconsolidated materials (gravel, sand, or silt) from which groundwater can be extracted using a water well.

2
December 17, 2014
    

Approximately 25% percent of Canadians, living primarily in rural areas, rely on private wells, cisterns or other sources for their drinking water.  Safety of these water sources are primarily the responsibility of the individual owners and should not be taken lightly. Well water should be tested with the changing of the season; at least 4 times per year.

Contact Tapped In

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  • F. 416.640.9571
  • info@tappedin.ca
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